
Rossini Cocktail | Fruity Strawberry Aperitif
10 min
Quick

Gurkerl Küche
Der Rossini ist ein eleganter italienischer Cocktail-Klassiker, der durch die Kombination aus fruchtigen Erdbeeren und prickelndem Prosecco besticht. Perfekt für einen romantischen Abend oder als erfrischender Aperitif an warmen Sommertagen. Ein Hauch von Venedig für zu Hause!
Preparation method
Ingredients overview
- 125 ml Prosecco
- 5 ripe strawberries
- 1 pinch granulated sugar
Wash and hull the strawberries, then finely puree them together with a pinch of granulated sugar in a blender or with an immersion blender. The puree should be completely smooth.
Add the strawberry puree to a shaker with ice cubes and stir briefly until cold. Then add the well-chilled Prosecco.
Carefully stir with a bar spoon to preserve the carbonation, then strain into a champagne flute. Garnish with a fresh strawberry, if desired.
Chef's tip
Make sure both the strawberry puree and the Prosecco are ice-cold before mixing them. This is how the Rossini tastes best!



























































































