Banana Muffins for Kids
Gurkerl Küche
Ingredients
Price per portion:€ 1.09
Ingredients
You probably have at home
Preparation method
Ingredients overview
- 260g whole wheat flour
- 3 bananas
- 2 eggs
- 65g cane sugar
- 80g ground nuts
- 5 tbsp milk
- 1 tsp vanilla extract
- 1 tsp baking soda
- 0.5 tsp baking powder
- 0.5 tsp salt
1
Preheat oven to 180 degrees Celsius convection. Cut the bananas into small pieces. Mix flour, baking powder, and baking soda. Whisk eggs, milk, and vanilla in a bowl.
2
Add the dry ingredients to the egg-milk mixture and stir. Fold in the banana pieces.
3
Fill the dough into 12 muffin molds and bake for approx. 25 min. Remove, let cool, and enjoy.
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