Lemon-Ginger Lemonade
25 min
Gurkerl Küche
Ingredients
Price per portion:€ 2.48
Ingredients
Preparation method
Ingredients overview
- 1 1/2 L sparkling mineral water
- 300g sugar
- 2 lemons
- 1 piece ginger
1
Mix sugar with 1L water and bring to a boil. Peel ginger and cut into small, wafer-thin slices. Remove the outer leaves of the lemongrass, halve lengthwise, and add as a stalk with the ginger slices to the sugared water. Let everything simmer for about 10 minutes. Then let it cool completely and chill for about 1 hour.
2
Wash lemons thoroughly with hot water, dry them, and cut into coarse cubes. Pour the ginger-sugar water with sparkling water, add lemons, and serve in glasses with ice cubes.
Chef's tip
If you want to really spice up your lemonade, you can also add fresh mint or basil to the lemons.
Nutritional values
Energy value
1317.96 kJ315 kCal
195 min
Quick
