Watermelon Frosé Spritz | Refreshing Summer Drink

Peel the watermelon, remove the seeds, and cut into small pieces. Spread the pieces on a baking sheet and place in the freezer for at least 2 hours.

Place the frozen watermelon pieces in a blender along with the rosé wine, lime juice, and maple syrup, and blend until a creamy, thick consistency is achieved.

If needed, add a little more rosé wine or sparkling mineral water to reach the desired consistency.