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Asian Salad with Edamame and Peanut Dressing
5
(1)
15 min
Gurkerl Küche
Preparation method
1
Cut the carrot into fine strips, shred the red cabbage finely, and thinly slice the cucumber.
2
In a bowl, mix the peanut butter with soy sauce, lime juice, honey, sesame oil, and water until a smooth sauce forms.
3
Place the edamame, carrot, red cabbage, and cucumber in a large bowl.
Ingredients
Price per portion:€ 18.16
Ingredients
Ingredients for the dressing
You probably have at home
Nutritional values
Energy value
1778.2 kJ425 kCalDiscover also
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