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Lentil Salad with Radishes and Avocado
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25 min
Quick
Gurkerl Küche
Dieser frische Linsensalat ist die perfekte Kombination aus herzhaften Beluga-Linsen, cremiger Avocado und knackigen Radieschen. Verfeinert mit würzigem Feta und einem Honig-Senf-Dressing ist er ein idealer leichter Lunch oder ein gesundes Abendessen, das in nur 25 Minuten auf dem Tisch steht. Ein echtes Kraftpaket voller Proteine und gesunder Fette!
Ingredients
Preparation method
Soak the lentils in water for about 2 hours. Then rinse, cook in fresh water with a pinch of salt for about 10 minutes until soft, and then let them cool completely.
For the dressing, mix olive oil, honey, mustard, a pinch of salt, and pepper well in a small bowl.
Place the salad in a large bowl. Dice the avocado, slice the radishes thinly, and add them to the salad along with the cooled lentils. Dice or crumble the feta and mix it in as well.
Nutritional values
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