Name: Vietnamese Glass Noodle Salad with Shrimp
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2 servings
Cuisine: Asiatische Küche
Ingredients: 150 g glass noodles; 75 g carrots (approx. 1/2 piece); 100 g cucumber (approx. 1/3 piece); 1 handful mung bean sprouts; 1 handful fresh cilantro; 1 handful spring onions; 1 tbsp unsalted peanuts; 1 tsp white sesame seeds; 1/2 red chili pepper; 1 piece fresh ginger; 1 clove fresh garlic; 150 g shrimp (raw, peeled); 1 tbsp rice vinegar; 3 tbsp soy sauce; 1 tbsp fish sauce; 2 tbsp brown sugar; 2 tbsp sesame oil