Chicken with Balsamic Glaze and Roasted Potatoes
60 min
Under an hour
Gurkerl Küche
Ingredients
Price per portion:€ 3.13
Ingredients
Marinade
Equipment
You probably have at home
Preparation method
Preparation & Marinating
1
Preheat the oven to 200 °C top/bottom heat and line a baking sheet with baking paper.
2
For the marinade, combine balsamic vinegar, olive oil, honey, and finely pressed garlic in a sealable container or bowl. Season with salt and pepper.
3
Add the chicken drumsticks to the marinade, turn them well, and let them marinate briefly in the refrigerator.
Chef's tip
For particularly crispy skin, you can brown the chicken drumsticks using the oven's grill function during the last 5 minutes of baking time.
Nutritional values
Energy value
2029.24 kJ485 kCalFats
22 gCarbohydrates
35 gProtein
38 g
45 min
Quick
