Oven-baked Chicken with Vegetables and Orzo
60 min
Under an hour
Gurkerl Küche
Preparation method
1
Preheat the oven to 180 °C top/bottom heat.
2
Peel and roughly chop the red onions. Wash the bell pepper, core it, and cut into strips. Slice the garlic finely. Halve the chicken drumsticks, season with salt and pepper.
3
Heat the olive oil in a pan. Sear the chicken drumsticks over medium heat for approx. 2–3 minutes per side until lightly browned. Then remove from the pan and set aside.
Chef's tip
Orzo, also called risoni, are small pasta made from durum wheat semolina that look like rice. They are excellent for one-pot dishes as they absorb the sauce wonderfully.
Ingredients
Price per portion:€ 4.66
Ingredients
You probably have at home
Nutritional values
Energy value
2175.68 kJ520 kCalFats
22 gCarbohydrates
45 gProtein
35 g
45 min
Quick
