Chicken Skewers with Cheddar and Bacon | Quick Recipe
(0)
40 min
Quick
Gurkerl Küche
Diese saftigen Hendlspieße sind das perfekte schnelle Abendessen für die ganze Familie. Zarte Hendlbrust trifft auf würzigen Cheddar und knusprigen Speck – eine Kombination, die einfach immer schmeckt! In nur 40 Minuten stehen diese herzhaften Spieße auf dem Tisch und bringen Abwechslung in deine Küche. Ideal für alle, die es unkompliziert und trotzdem gschmackig lieben.
Ingredients
Preparation method
Preparation
Preheat the oven to 200 °C top/bottom heat. Line a baking tray with baking paper and prepare 8 wooden skewers.
Cut the bacon into small cubes and finely chop the spring onion. Wash the chicken breast, pat it dry, and cut it into approx. 2 cm cubes. Place the meat in a bowl.
Preparation & Baking
Mix the meat with 2 tbsp rapeseed oil, salt, pepper, and chili flakes to taste. Thread the meat cubes evenly onto the wooden skewers.
Chef's tip
If you use wooden skewers, soak them briefly in water beforehand so they don't burn in the oven.
Nutritional values
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