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Crispy Smashed Beef Tacos | Trending Recipe
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Gurkerl Küche
Knusprig, saftig und unkompliziert: Smashed Beef Tacos sind der absolute Trend-Hit! Dünn auf Tortillas gepresstes Rinderfaschiertes wird in der Pfanne scharf angebraten, mit geschmolzenem Cheddar überbacken und frischen Paradeisern, Eisbergsalat sowie cremiger Avocado serviert. Ein schnelles Sommergericht für die ganze Familie.
Ingredients
Preparation method
Preparation
Finely shred the iceberg lettuce and dice the tomatoes. Halve the avocado, mash the flesh with a fork and season with a little lime juice, salt and pepper.
Preheat the oven to 100 °C fan to keep the tacos warm.
Smash & fry tacos
Divide the minced beef into 4 equal portions. Thinly press (smash) one portion of minced beef directly onto one side of each wheat tortilla so that the meat almost completely covers the tortilla. Season with salt and pepper.
35 min
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