Fried Catfish with Vegetables from Aquaponics
(0)
20 min

Gurkerl Küche
Preparation method
1
Pat the catfish fillet dry, lightly salt and pepper it.
2
Cut the vegetables into bite-sized pieces.
3
Heat olive oil in a pan, first briefly sauté the vegetables.
Ingredients
Price per portion:€ 12.87
Ingredients
Nutritional values
Energy value
1338.88 kJ320 kCalDiscover also
We Also Recommend
Show allRisotto with Prawns
Gurkerl KücheTuna Tapas with Quail Eggs
Gurkerl KücheShrimp Salad with Avocado
Gurkerl KücheCod on Lemon Risotto with Arugula
Gurkerl KücheSalmon with Maple Syrup Glaze | Maple-glazed Salmon
Gurkerl KücheCrispy Tuna and Potato Patties with Vegetables
Gurkerl KücheBaked Herb Salmon with Parmesan Sauce
Gurkerl KücheText loading



















































































