Sweet Potato Fries with Garlic Dip

Wash the sweet potatoes thoroughly and cut them into uniform sticks (fries). Mix with olive oil in a large bowl.

Mix all spices (garlic powder, salt, smoked paprika powder, and pepper) in a small bowl and sprinkle over the sweet potatoes. Mix everything well with your hands until the fries are evenly coated. Spread on a baking sheet lined with parchment paper.

Bake in the preheated oven at 200 °C for about 15–20 minutes until golden brown. Then flip and bake for another 15–20 minutes until crispy.