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Zucchini Halloumi Fritters | Crispy & Quick
(0)
30 min
Quick
Gurkerl Küche
Knusprige Zucchini-Halloumi-Puffer mit frischem Kräuter-Sauerrahm-Dip. Ein schnelles, leichtes Sommergericht für heiße Tage!
Preparation method
Prepare the fritters
1
Coarsely grate the zucchini, salt lightly, and let sit for about 10 minutes. Then squeeze out firmly in a clean kitchen towel to remove excess liquid.
2
Coarsely grate the halloumi as well. Slice the spring onions into fine rings.
3
Mix the zucchini, halloumi, spring onions, egg, and wheat flour in a bowl. Season to taste with salt and pepper.
Chef's tip
Squeezing the zucchini well after grating is the most important secret to extra crispy fritters!
Ingredients
Price per portion:€ 11.26
For the zucchini halloumi fritters
For the herb dip & seasoning
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