A gift for new customers
Tap the coupon – we'll add the discount for your first order straight to your basket.
€20.00
Redeem discount
Valid for your first order.
Crispy Eggplant Pizzettas with Mozzarella | Oven-Baked
(0)
40 min
Quick
Gurkerl Küche
Fruchtig-herzhafte Low-Carb Mini-Pizzen auf Saftigen Melanzanischeiben mit Mozzarella und Basilikum. Schnelles Sommergericht aus dem Backrohr!
Ingredients
Price per portion:€ 6.81
Ingredients for the pizzettas
You probably have at home
Preparation method
1
Preheat the oven to 200 °C top/bottom heat. Line a baking sheet with baking paper.
2
Cut the eggplants into approx. 1 cm thick slices. Place on the baking sheet, lightly salt, and brush both sides with a little olive oil.
3
Pre-bake in the preheated oven for approx. 15 minutes until the slices are soft and lightly browned.
Chef's tip
For extra crispiness, you can pat the eggplant slices with a paper towel before pre-baking to remove excess moisture.
Discover also
We Also Recommend
Show all
20 min
Under an hour
Shrimp Salad with Avocado
Gurkerl Küche5(2)
Pickled Vegetables | Crunchy & Homemade
Gurkerl KücheVegetable Cassoulet with Asparagus
Gurkerl Küche
Text loading
