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Elotes - Mexican Grilled Corn

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25 min

Quick

Gurkerl Küche

Gurkerl Küche


Gegrillter mexikanischer Maiskolben mit einer cremigen Sauerrahm-Mayonnaise-Sauce, Koriander, Chili und frisch geriebenem Cheddar-Käse.

Ingredients

Price per portion:€ 2.78
Ingredients
You probably have at home

Preparation method

1

Brush the corn on the cob with olive oil. Heat a pan or grill, add the corn, and grill slowly until browned to slightly charred.

2

Turn the corn regularly so that it does not burn and grills evenly on all sides. This will take about 10 to 15 minutes.

3

While the corn is grilling, prepare the coating mixture: mix the sour cream with mayonnaise, season with salt, add the lime juice and pressed garlic, and stir everything well.

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