New York Style Hot Dog

Name: New York Style Hot Dog
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Amerikanische Küche
Ingredients: 4 pcs Frankfurter sausages; 4 pcs Hot Dog buns; 1 pc yellow onion, finely chopped; 240 g mild sauerkraut; 4 pcs pickles, sliced; 2 tbsp extra virgin olive oil; Mild mustard to taste; Fine table salt to taste; Ground black pepper to taste

4 servings

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Ingredients

4 pcs Frankfurter sausages
4 pcs Hot Dog buns
1 pc yellow onion, finely chopped
240 g mild sauerkraut
4 pcs pickles, sliced
2 tbsp extra virgin olive oil
Mild mustard to taste
Fine table salt to taste
Ground black pepper to taste

Preparation

1
Preheat the grill to medium heat. Alternatively, a grill pan can also be used.
2
Heat the olive oil in a pan and sauté the finely chopped onion until translucent, soft, and lightly golden brown.
3
Add the sauerkraut to the onion in the pan, season with a pinch of salt and pepper to taste, and heat through for a few minutes.
4
Grill the Frankfurter sausages on the grill or in the pan for about 7 minutes, turning regularly, until hot and lightly browned.
5
Meanwhile, slice open the hot dog buns and briefly toast them on the grill until lightly golden brown and crispy.
6
Place the grilled sausages in the warm buns. Generously spread the onion-sauerkraut mixture on top. Garnish with mustard and pickle slices to taste.
7
Serve immediately and enjoy!

Tip

For a particularly authentic touch, you can caramelize the onions with a pinch of sugar.

Gurkerl Küche

Servieren Sie die Hot Dogs am besten mit einem kühlen Bier oder einer hausgemachten Limonade für das volle New York Feeling!