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Hearty Krautfleckerl with Minced Meat | Hearty & Good
(0)
35 min
Under an hour
Gurkerl Küche
Der beliebte österreichische Klassiker deftig interpretiert: Zart karamellisiertes Kraut trifft auf saftig gebratenes Faschiertes, aromatischen Kümmel und goldgelbe Fleckern. Ein herrlich wärmendes Pfannengericht für die ganze Familie!
Ingredients
Preparation method
Preparation
Remove the core from the white cabbage and cut into bite-sized squares (approx. 1-2 cm). Finely chop the onion and garlic cloves. Wash the parsley, shake dry and finely chop.
Bring a large pot of plenty of salted water to a boil for the fleckerl pasta.
Instructions
Heat 1 tbsp of clarified butter in a large pan and sear the mixed minced meat until well browned and crumbly. Season with a little salt and pepper, remove from the pan, and set aside briefly.
Chef's tip
For an even crispier crust, you can also transfer the finished Krautfleckerl into a baking dish and briefly bake in the oven at 200 °C using top heat for 5 minutes.
This pairs wonderfully with a fresh green leafy salad or a traditional cucumber salad with sour cream dressing.
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