Black Bread with Pastrami | Hearty Snack
Quick
Gurkerl Küche
Preparation method
Ingredients overview
- 2 slices mixed rye bread
- 50 g natural cream cheese
- 1 tsp Dijon mustard
- 2 pickled gherkins
- 100 g pastrami (or bresaola)
1
Generously spread the hearty black bread slices with creamy cream cheese.
2
Spread a touch of Dijon mustard on top for a subtle seasoning.
3
Layer the pastrami in loose waves on the bread. Cut the pickled gherkins into thin slices and arrange them decoratively on the meat. Enjoy immediately!
Chef's tip
For a particularly intense aroma, you can briefly toast the bread in a toaster or pan.
Ingredients
Price per portion:€ 5.19
Ingredients
Nutritional values
Energy value
1757.28 kJ420 kCalFats
18 gCarbohydrates
35 gProtein
28 gWe Also Recommend
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