
Baked Bell Peppers with Minced Beef
45 min
Under an hour

Gurkerl Küche
Preparation method
1
Preheat the oven to 160 °C (top/bottom heat) and line a baking sheet with baking paper.
2
Wash the bell peppers, halve them lengthwise, and remove the core.
3
Prepare the filling: In a large bowl, mix the minced beef with the diced onion, pressed garlic, egg, tomato paste, and ground rosemary. Season the mixture with salt and pepper.
Ingredients
Price per portion:€ 5.63
Ingredients
Pantry
Nutritional values
Energy value
983.24 kJ235 kCalFats
12 gCarbohydrates
8 gProtein
22 g









































