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Texas-Style Chili con Carne

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Under an hour

Gurkerl Küche

Gurkerl Küche


Ein herzhaftes, würziges Chili con Carne nach texanischer Art mit bestem Rinderfaschiertem, Kidneybohnen und Mais. Langsam gekocht für vollen Geschmack.

Preparation method

1

Sear the minced beef in a large pot with a little oil until crumbly and browned.

2

Add the minced garlic and tomato paste and sauté briefly.

3

Deglaze with the canned chopped tomatoes. Add cumin, chili powder, salt, and pepper.

Ingredients

Price per portion:€ 3.94
Main ingredients
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