Chicken Skewers with Peanut Sauce

First, preheat the grill thoroughly. If you are working in the kitchen, heat a grill pan strongly.

For the marinade, combine the zest and juice of an organic lemon with curry powder, soy sauce, and pepper in a large bowl.

Wash the chicken breast, pat it dry, and cut it lengthwise into long strips. Each breast yields about 3–4 strips of meat, approximately 1 cm wide.