Wiesbauer Gourmet Pulled Pork sous vide 
600 customers have this product in their favourites
33% of customers buy regularly
Enjoy Wiesbauer Gourmet Pulled Pork, a convenient Austrian delight. This 400g pack features tender pork, seasoned with a classic BBQ rub and spice brine for extra juiciness, then perfectly cooked sous vide under vacuum. Simply reheat, shred, and mix with the included BBQ sauce for an effortless, delicious meal. It stays fresh for an impressive 52 days, making gourmet BBQ easy.
Country of origin
Description
Pork in one piece with typical BBQ Rub and seasoned with a spice brine to make the Pulled Pork even juicier.Sous Vide,cooked under vacuum at temperature. Simply reheat and shred (pullen), mix with the BBQ sauce provided and serve in a brioche burger bun.
Kitchen hygiene:
Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat through before consumption!
Storage conditions:
Store refrigerated at 2°C to +4°C
Contact:
Wiesbauer Gourmet Gastro GmbH
Wiesbauerstraße 1
3454 Sitzenberg-Reidling
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Schweinefleisch mariniert: Schweinefleisch (85%), Wasser (8%), Marinade (5%) [Honig, Zucker, Wasser, Branntweinessig, Tomatenmark, brauner Zuckersirup, modifizierte Stärke, Senf (Wasser, SENFSAMEN, Säuerungsmittel: Citronensäure), Gewürze, Speisesalz, Malzextrakt (enthält GERSTE), Farbstoff: Paprikaextrakt; Konservierungsstoffe: Natriumbenzoat, Kaliumsorbat], Stabilisatoren: Natriumcitrate, Natriumcarbonate; getrockneter Glukosesirup, Speisesalz, Antioxidationsmittel: Natriumascorbat; Gewürzextrakt.
Barbecue Sauce: Honig, Zucker, Wasser, Branntweinessig, Tomatenmark, brauner Zuckersirup, modifizierte Stärke, Senf (Wasser, SENFSAMEN, Säuerungsmittel: Citronensäure), Gewürze, Speisesalz, Malzextrakt (enthält GERSTE), Farbstoff: Paprikaextrakt; Konservierungsstoffe: Natriumbenzoat, Kaliumsorbat.
Allergens
- Cereals (gluten)
- Soybeans
- Mustard