11 DAYS AVERAGE FRESHNESS
784 customers have this product in their favourites
27% of customers buy regularly
Treat yourself to a premium Austrian delicacy with this sliced Prosecco ham from the traditional brand Wiesbauer. Handcrafted from whole leg parts without rind, this exclusive ham is gently scalded, subtly smoked, and refined with real Prosecco for a unique flavor. You get 100 g of this gourmet Austrian specialty, which stays fresh for at least 11 days.
Country of origin
Description
Exceptionally exclusive, carefully handcrafted ham made from whole leg cuts without rind. The ham is gently scalded and discreetly smoked. This ham is refined with real Prosecco. This noble ham creation delights every gourmet with exclusive Prosecco nuances and a balanced seasoning.
About the producer:
Wiesbauer - typically Austrian - a family tradition since 1931
.The company founded by Franz Wiesbauer over 85 years ago is one of the most important companies in the industry and the largest sausage producer in Austria.is one of the most important companies in the industry and the largest sausage producer in Austria.
Storage conditions:
Store unrefrigerated, remove from the pack once opened and enjoy within a week.
Producer:
Wiesbauer Österreichische Wurstspezialitäten GmbH
Laxenburger Straße 256
A-1230 Vienna
AT 92556 EG
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 92% Schweinefleisch, Nitritpökelsalz (Speisesalz, Konservierungsstoff:
Natriumnitrit), 0,3% Prosecco, Gewürze, Gewürzextrakte, Maltodextrin,
Dextrose, Antioxidationsmittel: Natriumascorbat; Stabilisatoren: Diphosphate,
Triphosphate; Aroma, Rauch. Unter Schutzatmosphäre verpackt.