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Traditional Alpine Cuisine Crispy Roast

Traditional Alpine Cuisine Crispy Roast 

120 g€24.92 /kg

21 DAYS AVERAGE FRESHNESS

299

1,488 customers have this product in their favourites

37% of customers buy regularly

Enjoy this traditional Austrian crispy roast pork by Wiesbauer, expertly sliced for your convenience. Made from selected pork belly, it features a savory caraway aroma and a delicious, perfectly roasted crust. This hearty specialty comes in a practical 120g pack, making it perfect for a rustic snack, and stays fresh for up to 21 days.

Country of origin

Austria

Description

A hearty, crunchy taste experience with a savoury caraway flavour. An old Austrian speciality: selected pork belly meat with a tasty crust. Carefully seasoned and cooked to perfection. Rustic also for snacking.

About the producer:

Wiesbauer - typically Austrian - a family tradition since 1931

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The company founded by Franz Wiesbauer over 85 years ago is one of the most important companies in the industry and the largest sausage producer in Austria.is one of the most important companies in the industry and the largest sausage producer in Austria. 

Storage conditions:

Store refrigerated at +2°C to +7°C; once opened, enjoy within 2 days.

Producer:

Wiesbauer Österreichische Wurstspezialitäten GmbH

Laxenburger Straße 256

A-1230 Vienna

AT 92556 EG

Durability

Average durability from the time of delivery: 21 days.

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1311 kJ316 kCal
Fats
26 gincluding saturated fatty acids13 g
Carbohydrates
0.5 gincluding sugars0.5 g
Protein
20 g
Salt
2.4 g

Composition & Allergens

Composition

Zutaten: Schweinefleisch, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürze, Gewürzextrakte, Dextrose, Antioxidationsmittel: Natriumascorbat; Stabilisator: Diphosphate; Geschmacksverstärker: Mononatriumglutamat; Aroma.