13 DAYS AVERAGE FRESHNESS
657 customers have this product in their favourites
30% of customers buy regularly
Treat yourself to the exquisite Fumagalli Organic Prosciutto di Parma PDO, straight from Italy. This premium ham is carefully air-aged for over 18 months and thinly sliced to melt in your mouth. Made with strict organic standards, it delivers an authentic Italian flavor. This 70 g portion stays fresh for 13 days, perfect for your next charcuterie board.
Schreiber caraway roast – freshly cut
Under an hour
50 min
Country of origin
Description
Organic Prosciutto di Parma P.D.O., carefully air-dried for over 18 months, thinly sliced.
About the producer:
Fumagalli is a traditional Italian producer of high-quality cured meats, especially salami. The company was founded in 1920 and is based in Lombardy, Italy. Fumagalli is known for producing salami according to traditional recipes and methods. They place great emphasis on quality and transparency in production, while focusing on ethical and sustainable practices.
Fumagalli was one of the first companies in Italy to opt for a fully integrated supply chain, in order to guarantee traceability and quality. They produce salami and other cured meats that are popular both on the domestic and international markets.
Packaging:
Packed in a protective atmosphere
Storage conditions:
Store refrigerated at 2-7°C
Producer:
Via Briantea 18, 22038 Tavernerio, CO
Italy
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Schweinekeule*, Meersalz. *Biologische Zutaten Unter Schutzatmosphäre verpackt.