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3.41 € withBIO

Organic Salami Milano sliced

70 g€54.14 /kg

19 DAYS AVERAGE FRESHNESS

379
3.41 € with

1,751 customers have this product in their favourites

35% of customers buy regularly

Fumagalli Organic Salami Milano is a premium sliced salami from Italy, crafted using traditional recipes and the finest organic ingredients. This thinly sliced salami features a medium-coarse grain and offers an authentic, rich flavor. Fumagalli's fully integrated supply chain ensures top quality and transparency. The 70g pack is vacuum-packed for freshness and stays delicious for 19 days.

Country of origin

Italy

Description


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Premium salami in the Milanese style (medium-coarse grain), made from the finest organic ingredients, thinly sliced.

About the producer:

Fumagalli is a traditional Italian producer of high-quality sausages, especially salami. The company was founded in 1920 and is based in Lombardy, Italy. Fumagalli is known for producing salami according to traditional recipes and methods. They place great emphasis on quality and transparency in production, and rely on ethical and sustainable practices.

Fumagalli was one of the first companies in Italy to opt for a fully integrated supply chain in order to ensure traceability and quality. They produce salami and other sausages that are popular both on the domestic and international markets.

Packaging:

Packed in a protective atmosphere

Storage conditions:

Store refrigerated at 2-7°C

Producer:

Via Briantea 18, 22038 Tavernerio, CO

Italy

Durability

Average durability from the time of delivery: 19 days.

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1496 kJ361 kCal
Fats
29 gincluding saturated fatty acids11 g
Carbohydrates
0.9 gincluding sugars0.5 g
Protein
24 g
Salt
3.3 g

Composition & Allergens

Composition

Zutaten: Schweinefleisch*, Speisesalz, Dextrose*,Gewürze*, Knoblauch*, Antioxidationsmittel: Ascorbinsäure;
Konservierungsstoff: Kaliumnitrat. *Biologische Zutaten 100g Endprodukt werden hergestellt aus 140g Schweinefleisch. Unter Schutzatmosphäre verpackt.