23 DAYS AVERAGE FRESHNESS
2,018 customers have this product in their favourites
38% of customers buy regularly
Enjoy Stastnik Kanton Sausage, a unique Austrian raw sausage speciality. Named for its distinctive angular shape, achieved by lightly pressing the unripened sausage, it offers a characteristic taste. This 100g pack is created through a careful process of light smoking, maturing, and drying, ensuring rich flavor. Perfect for deli platters or sandwiches, it stays fresh for an impressive 24 days.
Country of origin
Description
The kantwurst gets its name from its angular shape. This occurs when the raw, unripened sausage is lightly pressed. The characteristic taste of this Austrian raw sausage speciality is created by the light smoking, maturing and drying process.
Storage conditions:
Store refrigerated at +2 to +6°C, intended for immediate consumption after opening
.Producer:
Stastnik GmbH
Industriestrasse 2-8
2201 Gerasdorf/Weinviertel
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 149g Schweinefleisch für 100g Enderzeugnis; Speck, Speisesalz, Dextrose, Gewürze (mit SENFMEHL), Würze, Konservierungsstoff: E 250; Antioxidationsmittel: E 300; Farbstoff: E 120; Gewürzextrakte, Buchenrauch.
Allergens
- Mustard
- May contain traces of:
- Celery