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Stastnik
Stastnik Hungarian Salami
100 g24 DAYS AVERAGE FRESHNESS
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- Description
- Composition
- Similar products
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- Recipes
The well-known salami has nothing to do with the origin of the meat, the Hungarian salami is one of the most famous recipes for salami, this recipe originates from Hungary, but is used worldwide. In Italy, for example, they call you Ungherese.
Substantial spice, smoked over beech wood and matured for a long time in a white mould coat, which gives it its unique taste. Finely sliced, it is a popular classic.
Storage conditions:
Store refrigerated at +2 to +6°C, intended for immediate consumption after opening
.Producer:
Stastnik GmbH
Industriestrasse 2-8
2201 Gerasdorf/Weinviertel
Durability
Zutaten: 160g Schweinefleisch für 100g Endprodukt; Speck, Speisesalz, Gewürze (enthält SENFMEHL), Dextrose, Würze, Maltodextrin, Antioxidationsmittel: E 301; Konservierungsstoff: E 252; Farbstoff: E 120; Gewürzextrakte.Das Produkt kann Spuren von Sellerie enthalten.
Nutritional values per 100 g
| Energy value | 1780 kJ/430 kCal |
| Fats | 37 g |
| including saturated fatty acids | 15 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 24 g |
| Salt | 4.5 g |
| Fibre | 0.5 g |
Allergens
| Mustard |
| May contain traces of: |
| Celery |