Fumagalli BIO Pancetta

The Fumagalli BIO Pancetta is an authentic Italian specialty for the highest demands. Made from first-class ingredients and according to living tradition, it offers unparalleled enjoyment.

As an established producer in the premium segment, Fumagalli stands for an uncompromising commitment to highest quality and sustainable standards. Every pancetta reflects the deep passion and craftsmanship that is cultivated with great dedication. The organic production and the responsible use of valuable resources make this product a highlight for conscious gourmets. The melt-in-the-mouth fat and fine seasoning give your dishes an exclusive touch. Reared in: Italy. Slaughtered in: Italy.

Use

Perfect for a variety of preparation methods. Whether fried crispy in a classic carbonara, as a fine addition to soups, or pure as a luxurious treat on an antipasti platter – this pancetta enriches every meal.

About Manufacturer

Fumagalli combines pure enjoyment, authentic tradition, and the highest quality standards. The brand is a reliable partner for sustainable and first-class sausage specialties from Italy.

Storage

Store refrigerated at +2°C to +4°C.

Manufacturer

Fumagalli

Drained weight 150 g. Total content 170 g.