24 DAYS AVERAGE FRESHNESS
Indulge in Kodila Gourmet Mangalica Lardo with Rosemary, an exquisite EU specialty for gourmets. This melt-in-your-mouth aged back fat from the Mangalitza woolly pig is delicately refined with fresh rosemary, offering a mild, spicy, and herbal aroma. It's particularly tender and aromatic, perfect thinly sliced on its own, on warm bread, or for refining pasta dishes.
Country of origin
Description
Kodila Gourmet Mangalica Lardo with Rosemary
An exquisite specialty for gourmets! Our Mangalica Lardo, the aged back fat from the Mangalitza woolly pig, is refined with fresh rosemary. The result is a melt-in-your-mouth delicacy with a mild, spicy, herbal aroma. Ideal to be enjoyed thinly sliced on its own or on warm bread.
What to expect from this product
- Exquisite Lardo from the Mangalica woolly pig – particularly tender and aromatic.
- Refined with fresh rosemary – for a Mediterranean, herbal note.
- Melt-in-your-mouth consistency – a delight for the palate.
- Ideal as antipasti, on warm bread, or for refining pasta dishes.
- the perfect size for a special treat.

Storage conditions:
Store chilled at 2-6°C, consume soon after opening
Producer:
Kodila d.o.o.,
Markišavci 44
9000 Murska Sobota
Slovenia
www.kodila.si
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten:Mangalitza-Bauchfleisch, Meersalz, Gewürze.
