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Fumagalli BIO Guanciale

Fumagalli BIO Guanciale

150 g€41.93 /kg
629€
6.99 €
-10 % for you

Only 12 items left

Fumagalli's organic Guanciale is a traditional air-dried specialty from Italy, made from pork jowl. Featuring delicate marbling that melts gently when heated, it adds an authentic, rich aroma to favorite recipes like Spaghetti alla Carbonara or Amatriciana. The organic Italian product comes in 150 g and should be stored chilled at 2 to 7 °C.

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Country of origin

Italy

Description

Fumagalli BIO Guanciale is an exclusive, air-dried specialty made from Italian pork cheek. With its incomparable tenderness and intense aroma, this premium cured meat enriches any sophisticated kitchen.

The Fumagalli brand stands for highest quality and living tradition. This masterpiece is made from first-class, organic ingredients and reflects deep craftsmanship. The guanciale captivates with its fine marbling; the tender fat melts gently during cooking and gives your dishes an unmistakable, exclusive touch. Fumagalli attaches great importance to sustainable standards, animal welfare, and the responsible use of resources. A true delight for gourmets who appreciate authentic tradition. Reared in: Italy. Slaughtered in: Italy.

Use

Perfect as a highlight for special occasions. It is excellently suited for various preparation methods, especially as an indispensable ingredient for an authentic Spaghetti alla Carbonara or Amatriciana.

About Manufacturer

Fumagalli is an established producer in the premium segment, uncompromisingly dedicated to quality and sustainability. With great dedication and passion, the company creates authentic specialties that delight even the most demanding gourmets.

Storage

Store refrigerated at +2°C to +4°C.

Manufacturer

Fumagalli

Drained weight 150 g. Total content 170 g.

Durability

Guaranteed minimum durability from the time of delivery: 8 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
2829 kJ687 kCal
Fats
71 gincluding saturated fatty acids35 g
Carbohydrates
0.9 gincluding sugars0.5 g
Protein
11 g
Salt
2 g

Composition & Allergens

Composition

Zutaten: Schweinebacke*, Speisesalz, Dextrose*, Antioxidationsmittel: Natriumascorbat, Gewürze*, Konservierungsstoff: Kaliumnitrat, Knoblauch*. *Biologische Zutaten