20 DAYS AVERAGE FRESHNESS
1,335 customers have this product in their favourites
30% of customers buy regularly
Savor this traditional Austrian Wurzelspeck bacon by Wiesbauer, delivered in a convenient 120g pack. This lightly marbled, robustly seasoned specialty is cured in a hearty garlic and spice broth, making it perfect for refining your favorite dishes. Sourced directly from Austria, this flavorful sliced bacon stays fresh for at least 20 days when kept chilled in your fridge.
25 min
Quick
Country of origin
Description
Lightly streaked, strongly spiced gusto pieces. In a special working process, a hearty spice-garlic mixture is added to the pieces of belly meat, which are lightly infused with lean meat, and then pickled well in garlic stock for a longer period of time.
A spicy bacon experience that is perfect in the kitchen as a refinement of various dishes.
About the producer:
Wiesbauer - typically Austrian - a family tradition since 1931
.The company founded by Franz Wiesbauer over 85 years ago is one of the most important companies in the industry and the largest sausage producer in Austria.is one of the most important companies in the industry and the largest sausage producer in Austria.
Storage conditions:
Store refrigerated at +2°C to +7°C; once opened, enjoy within 2 days.
Producer:
Wiesbauer Österreichische Wurstspezialitäten GmbH
Laxenburger Straße 256
A-1230 Vienna
AT 92556 EG
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Schweinebauchfleisch, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürze (enthält SENF), Gewürzextrakte (enthält SELLERIE), Dextrose, Antioxidationsmittel: Ascorbinsäure; Geschmacksverstärker: Mono-Natriumglutamat, Rauch.
Allergens
- Celery
- Mustard