18 DAYS AVERAGE FRESHNESS
Only 10 items left
87 customers have this product in their favourites
11% of customers buy regularly
Craving tender pork belly without the long wait? This Austrian Nemetz Grill Bauch is gently pre-cooked using the sous-vide method, keeping the meat incredibly juicy and flavorful. Just pop the 200 g portion on your grill or in a pan for a quick sear to get that wonderfully crispy crust. It stays fresh for 18 days when chilled.
Country of origin
Description
Nemetz Grill Belly Sous Vide – Perfectly Cooked Delight
Experience juicy, tender grilled belly like a pro! Our Nemetz Grill Belly Sous Vide is prepared according to the highest quality standards: slowly and gently pre-cooked at a low temperature, for an incomparably tender and juicy taste experience.
- Perfect Consistency – Crispy on the outside, buttery tender on the inside
- Quick Preparation – Simply grill or fry briefly
- Intense Flavor – Aromas are preserved thanks to the Sous-Vide cooking method
- Quality Meat – Carefully selected for the best enjoyment
Ideal for barbecue evenings, quick meals, or as a highlight in your kitchen. Try it now and taste the difference!
About the Producer:
Whether in service for our major customers or in supporting our markets - as a family-run medium-sized company, we know our customers' wishes and understand the importance of quality, freshness and absolute reliability. Furthermore, we place great value on the comprehensive expertise of our employees.
Storage Conditions:
Store chilled at 0°C to +4°C, consume immediately after opening.
Producer:
NEMETZ-FLEISCH HandelsgmbH
Betriebsstraße 19
3071 Böheimkirchen
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Schweine Bauchfleisch, Trinkwasser, Rapsöl, Kochsalz, Gewürze, Säureregulator: Natriumacetate, Natriumcitrate, Calciumlactat, Maltodextrin, Antioxidationsmittel: Natriumascorbat, Dextrose, Würze, Palmöl ganz gehärtet, Aroma