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Potato Fritters from Cooked Potatoes
(0)
30 min
Gurkerl Küche
Schnelle und leckere Puffer aus übrig gebliebenen gekochten Erdäpfeln. Schmecken hervorragend pur oder als Beilage.
Preparation method
1
Finely grate the cooked potatoes into a bowl.
2
Add eggs, pressed garlic, marjoram, salt, and pepper.
3
Gradually stir in the flour to create a thick batter.
Ingredients
Price per portion:€ 1.52
Ingredients
You probably have at home
Nutritional values
Energy value
1338.88 kJ320 kCalDiscover also
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