479 customers have this product in their favourites
21% of customers buy regularly
Looking for the perfect gluten-free sandwich option? This Italian Schär flatbread is incredibly light, versatile, and super easy to fold, making it ideal for stuffing with all your favorite ingredients. This 180 g product is a fantastic choice for quick meals or BBQ nights, and it stays fresh for an impressive 83 days.
Country of origin
Description
Schär Flatbread gluten-free
Our Flatbreads are the perfect treat for your sandwich cravings - light, versatile, and easy to fold, so you can fill them with your favorite ingredients.
About the brand:
Dr. Schär is a leading manufacturer of gluten-free foods with roots in the 1920s. Originally founded as a producer of baby food, the company focused on gluten-free nutrition from 1981 under the leadership of Ulrich Ladurner. Today, Dr. Schär is active with 18 locations in 12 countries and distributes its products in over 85 countries. The product range includes bread, pasta, pastries, and flour mixes. In Germany, Dr. Schär Deutschland GmbH is based in Ebsdorfergrund-Dreihausen, where gluten-free cookies and crackers are produced.
Address:
Dr. Schär Deutschland GmbH
Keks-Straße 1
35085 Ebsdorfergrund
Germany
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Wasser, Reismehl, Maisstärke, glutenfreies Vollkorn-Hafermehl, Feuchthaltemittel: Sorbit; Flohsamenschalen (Plantago Psyllium), Sonnenblumenöl, natives Olivenöl extra, Buchweizenmehl, Reisstärke, Glucosesirup, Linsenmehl, Verdickungsmittel: Xanthan; Salz, Säuerungsmittel: Weinsäure (L+); Backtriebmittel: Glucono-delta-lacton, Natriumbicarbonat; natürliches Aroma. Kann Senf und Soja enthalten.
Allergens
- Tree nuts
- May contain traces of:
- Soybeans
- Mustard


























