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Schär

Schär Super Sandwich gluten-free

280 g
€5.09 €18.18 /kg

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Country: Italy,
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Schär Super Sandwich gluten-free

Our gluten-free Super Sandwich: Thanks to the mild sourdough bread with its delicious crust, you can enjoy your day free from gluten, wheat, lactose, and preservatives.

About the Brand:

Dr. Schär is a leading manufacturer of gluten-free foods with roots in the 1920s. Originally founded as a producer of baby food, the company focused on gluten-free nutrition from 1981 under the leadership of Ulrich Ladurner. Today, Dr. Schär is active with 18 locations in 12 countries and distributes its products in over 85 countries. The product range includes bread, pasta, pastries, and flour mixes. In Germany, Dr. Schär Deutschland GmbH is based in Ebsdorfergrund-Dreihausen, where gluten-free biscuits and crackers are produced.

Address:
Dr. Schär Deutschland GmbH
Keks-Straße 1
35085 Ebsdorfergrund
Germany

Durability

Average durability from the time of delivery: 59 days.

Guaranteed minimum durability from the time of delivery: 11 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Zutaten: Maisstärke, Wasser, Kartoffelstärke, Sauerteig 8% (Reismehl, Wasser), Sojaprotein, Verdickungsmittel: Hydroxypropylmethylcellulose, Guarkernmehl; Reissirup, Reisstärke, Sonnenblumenöl mit hohem Ölsäuregehalt, pflanzliche Fasern (Flohsamenschalen Plantago Psyllium, Zitrusfaser), Hefe, Hirsemehl 1%, jodiertes Speisesalz (Salz, Kaliumiodid), Quinoamehl 0,7%, natives Olivenöl extra, Honig, Säuerungsmittel: Weinsäure. Kann Spuren von Senf beinhalten.

Nutritional values per 100 g

Energy value944 kJ/224 kCal
Fats4.2 g
including saturated fatty acids0.4 g
Carbohydrates37 g
including sugars4.3 g
Protein1.1 g
Salt8.9 g
Fibre5.4 g

Allergens

Soybeans
Sesame seeds
May contain traces of:
Mustard
Always check the allergens content on the product packaging before consumption.