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Schär
Schär Gnocchie di patate gluten-free
300 gDelivery to your door
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Gluten-free, lactose-free and a true delight: these gluten-free gnocchi are delicious potato dumplings from Italy. Made for great dishes.
About the brand:
Dr. Schär is a leading manufacturer of gluten-free foods with roots in the 1920s. Originally founded as a producer of baby food, the company focused on gluten-free nutrition from 1981 under the leadership of Ulrich Ladurner. Today, Dr. Schär is active with 18 locations in 12 countries and sells its products in over 85 countries. The product range includes bread, pasta, pastries, and flour mixes. In Germany, Dr. Schär Deutschland GmbH is based in Ebsdorfergrund-Dreihausen, where gluten-free biscuits and crackers are produced.
Address:
Dr. Schär Deutschland GmbH
Keks-Straße 1
35085 Ebsdorfergrund
Germany
Zutaten: rehydrierte Kartoffelflocken 85% (Wasser, Kartoffeln, Emulgator: Mono- und Diglyceride von Speisefettsäuren; Stabilisator:
Dinatriumdiphosphat; Antioxidationsmittel: Ascorbylpalmitat), Reismehl, Kartoffelstärke, Salz, Säureregulator: Milchsäure;
Konservierungsstoff: Sorbinsäure.
Nutritional values per 100 g
| Energy value | 686 kJ/162 kCal |
| Fats | 0 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 36 g |
| including sugars | 0.9 g |
| Protein | 3.1 g |
| Salt | 1 g |
| Fibre | 2.7 g |