Schär Meisterbäckers Vital is a unique gluten-free bread from Italy, ready to enjoy immediately without toasting. This bread offers a distinctive taste and comes from Dr. Schär, a leading manufacturer of gluten-free foods with a long tradition. A pack contains 350g and stays fresh for 40 days, ideal for an uncomplicated and delicious gluten-free diet.
Country of origin
Description
Schär Meisterbäckers Vital gluten-free
Our gluten-free Meisterbäckers Vital is unique in taste and ready to eat even without prior toasting.
About the brand:
Dr. Schär is a leading manufacturer of gluten-free foods with roots in the 1920s. Originally founded as a producer of baby food, the company focused on gluten-free nutrition from 1981 under the leadership of Ulrich Ladurner. Today, Dr. Schär is active with 18 locations in 12 countries and sells its products in over 85 countries. The assortment includes bread, pasta, pastries, and flour mixes. In Germany, Dr. Schär Deutschland GmbH is based in Ebsdorfergrund-Dreihausen, where gluten-free biscuits and crackers are produced.
Address:
Dr. Schär Deutschland GmbH
Keks-Straße 1
35085 Ebsdorfergrund
Germany
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Wasser, Maisstärke, Sauerteig 14% (Reismehl, Wasser), Reismehl, Leinsamen 5,5%, Sonnenblumenkerne 5,5%,
Flohsamenschalen (Plantago Psyllium), Vollreismehl 3,2%, Hefe, Quinoamehl 2,5%, Sonnenblumenöl, Sorghummehl 2,2%,
Verdickungsmittel: Hydroxypropylmethylcellulose; natürliches Aroma, jodiertes Speisesalz (Salz, Kaliumiodid), Kastanienmehl
0,7%, Hirsevollmehl, Säuerungsmittel: Calciumcitrat.
Allergens
- May contain traces of:
- Soybeans
- Mustard
- Lupin
