Alnatura Organic Durum Wheat Lasagne is a classic pasta for oven dishes, perfect for layering with your favorite sauces like Bolognese and Béchamel. This vegan lasagne is made in Italy according to organic standards from 100% durum wheat semolina and is BIO certified. It guarantees high-quality ingredients for your delicious and authentic Italian meals. A 250g pack for your culinary creations.
Country of origin
Description
Lasagne
Lasagne is the best-known type of pasta for oven dishes - classically layered with Bolognese and Béchamel sauce and cheese. The Alnatura Lasagne No. 76 is made in Italy according to organic standards from one hundred percent durum wheat semolina and is vegan.
From apple juice to rusks and from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers you organic food for your daily needs as well as specialities for extraordinary moments of enjoyment.
A large part of the raw materials come from biodynamic agriculture (Demeter). Many of the products are also certified according to Bioland, Naturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods vegan or articles for special diets (for example lactose-free products or gluten-free products) the Alnatura brand assortment offers a wide range that invites you to try out and enjoy.
Nutritional values per 100 g
Composition & Allergens
Composition
Bio Teigwaren aus Hartweizengrieß.
Zutaten: HARTWEIZENGRIEß*.
* aus biologischer Landwirtschaft.
Kann Spuren von Soja enthalten.
Trocken & vor Wärme geschützt lagern.
Bio-Kontrollstellennummer: DE-ÖKO-006
Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.
Allergens
- Cereals (gluten)
- May contain traces of:
- Soybeans
- Mustard
- Lupin