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Craving authentic Italian flavor? This freshly grated Alnatura BIO Parmigiano Reggiano is a premium organic hard cheese from Italy. Aged for at least 24 months, it is crafted using animal rennet and fresh daily hay milk, featuring at least 32% fat in dry matter. This 40 g portion stays fresh for 59 days, perfect for your pasta.
Alnatura BIO Emmental cheese in slices
Country of origin
Description
Parmigiano Reggiano freshly grated
A freshly grated organic hard Italian cheese, matured for at least 24 months. This Parmigiano Reggiano is made with animal rennet from day-fresh hay milk, its fat content is at least 32 percent in the dry matter.
From apple juice to rusks and from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers you organic food for your daily needs as well as specialities for extraordinary moments of enjoyment.
A large part of the raw materials come from biodynamic agriculture (Demeter). Many of the products are also certified according to Bioland, Naturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods vegan or articles for special diets (for example lactose-free products or gluten-free products) the Alnatura brand assortment offers a wide range that invites you to try out and enjoy.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Bio Hartkäse, mindestens 32 % Fett i. Tr., mit Rohmilch hergestellt
Zutaten: MILCH, LAB.
Gekühlt bei max. +7° C lagern.
Mindestens haltbar bis: siehe Aufdruck
Bio-Kontrollstellennummer: DE-ÖKO-006
Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.
Allergens
- Milk