18 DAYS AVERAGE FRESHNESS
731 customers have this product in their favourites
25% of customers buy regularly
This authentic Italian Pecorino Romano DOP by Argiolas Formaggi is a flavorful hard cheese made from 100% sheep's milk and aged for over six months. Conveniently pre-grated and ready to use, this savory cheese comes in a handy 80g pack. Perfect for elevating your pasta or risotto, it stays fresh in your fridge for at least 18 days.
25 min
Quick
Country of origin
Description
Grated Pecorino Romano DOP
Spicy Hard Cheese from Sheep's Milk – Ready Grated
Pecorino Romano DOP is an original Italian hard cheese made from pure sheep's milk. It matures for over half a year and delights with its piquant character and typical grainy salt crystal structure. Grated, it is immediately ready for use and ideal for refining pasta, risotto, salads, or as a spicy ingredient in numerous dishes. Pecorino Romano is considered the oldest cheese in Italy and has been produced for 2000 years in the area around Rome (Latium) according to ancient tradition. Today, it is also produced in large quantities in Sardinia.
What to Expect from this Product
- Spicy hard cheese made from 100% sheep's milk, ready grated.
- Piquant taste and grainy salt crystal structure due to long maturation.
- Authentic Italian product with protected designation of origin (DOP).
Get your grated Pecorino Romano DOP now and bring the authentic taste of Italy into your kitchen!
Manufacturer
Argiolas Formaggi S.r.l., S.P. 14 n. 3/5, I-09041 Dolianova - Cagliari, Italy
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
geriebener Pecorino Romano DOP
Zutaten: SCHAFSMILCH, Salz, Lammlab, Milchfermente.
Gekühlt lagern zwischen +4 °C und max. +8°C.
Allergens
- Milk