
Schnitzer Glutenfreiheit
Schnitzer BIO Burger Buns gluten-free
250 gDelivery to your door
AI Summary
Xtra price:
€4.04
We source locally for the freshest groceries you can trust.
- Description
- Composition
- Similar products
- More from this brand
- Recipes

Gluten-free organic corn buns with sesame for baking or toasting. Bake the unpacked bread in a preheated oven at 180°C for approx. 10 min or halve and toast.
Schnitzer – Organic Baking Art with Responsibility and Vision
Welcome to the world of Schnitzer, the pioneer of gluten-free organic baking from the Black Forest. For over 50 years, this family business has been dedicated to producing high-quality baked goods – with a clear mission: to offer delicious alternatives to people with intolerances, without compromising on quality, taste, or sustainability. Schnitzer stands for true craftsmanship, transparent ingredients, and a sustainable philosophy that extends from the field to your oven.
- Tradition meets Innovation: As a pioneer in the gluten-free organic segment, Schnitzer combines decades of experience with state-of-the-art production technology – for baked goods that inspire.
- Organic & Gluten-Free by Conviction: All products are certified organic, free from artificial additives, and 100% gluten-free – ideal for people with celiac disease or gluten intolerance.
- Baked with Responsibility: From the selection of raw materials to packaging, Schnitzer consistently focuses on sustainability and resource conservation – for a healthy future.
The company's philosophy is simple and convincing: everyone should be able to enjoy without worries. That's why Schnitzer creates baked goods that are not only gluten-free but also taste really good. From hearty bread to juicy cake – everything is made with love, expertise, and a keen sense for natural ingredients.
Schnitzer – For all who seek uncompromising enjoyment
If you value conscious nutrition, sustainable production, and true artisanal quality, Schnitzer is your first choice. Here, organic meets taste – and it's gluten-free. Discover the variety of a baker who bakes with heart and conviction!
Storage: After opening, store in the refrigerator and consume within 2 days. Store in a cool, dry place, protected from heat.
Durability
Zutaten: 29% Maisstärke*, Wasser, Reisnatursauerteig* (Reismehl*, Wasser), Reismehl*, 6 % Sesamsamen*, Vollei*,
Tapiokastärke*, Rohrzucker*, Glukosesirup*, Sonnenblumenöl*, Flohsamenschalen*, Erbsenprotein*, Hefe*,
Meersalz, Verdickungsmittel: Guarkernmehl*, Xanthan; Gewürze*.
* aus kontrolliert biologischem Anbau
Nutritional values per 100 g
Energy value | 961 kJ/229 kCal |
Fats | 6.7 g |
including saturated fatty acids | 1.1 g |
Carbohydrates | 36 g |
including sugars | 3.7 g |
Protein | 3.4 g |
Salt | 0.7 g |
Fibre | 5.4 g |
Allergens
Cereals (gluten) |
Eggs |
May contain traces of: |
Soybeans |