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Old el Paso
Old El Paso Gluten-Free Tortillas
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Old el Paso Gluten-Free Tortillas
6 Gluten-free tortillas with tapioca starch and corn and quinoa flour.
Store in a cool and dry place. Please reseal the opened package, keep it in the refrigerator and consume within 3 days.
To warm tortillas: OVEN: Preheat oven to 140°C (Fan oven: 120°C). Remove tortillas from packaging, separate them and wrap them in aluminium foil. Warm for 10 minutes. Keep tortillas warm until serving.To warm tortillas: MICROWAVE: Pierce the film several times and place the package in the microwave. Heat at full power (800 Watts) for 35 seconds. Open the packaging and separate the tortillas.
Zutaten: Tapiokastärke (53%), Wasser, Weißmais-Masamehl (8%), Stabilisatoren: Glycerin (E422), Xanthan (E415); Quinoamehl (4%), Amaranthmehl, Emulgator: Mono- und Diglyceride von Speisefettsäuren (E471); Speisesalz.
Nutritional values per 100 g
| Energy value | 1125 kJ/266 kCal |
| Fats | 1.5 g |
| including saturated fatty acids | 0.6 g |
| Carbohydrates | 59.2 g |
| including sugars | 2.3 g |
| Protein | 1.9 g |
| Salt | 1.17 g |
| Fibre | 3.9 g |