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Description
Schär Mini Baguette gluten-free
Our Mini Baguette - the classic from France is a gluten-free bread delight. Ideal for any meal or the perfect side dish for barbecues with friends and family.
About the Brand:
Dr. Schär is a leading manufacturer of gluten-free foods with roots in the 1920s. Originally founded as a producer of baby food, the company focused on gluten-free nutrition from 1981 under the leadership of Ulrich Ladurner. Today, Dr. Schär is active with 18 locations in 12 countries and sells its products in over 85 countries. The product range includes bread, pasta, pastries, and flour mixes. In Germany, Dr. Schär Deutschland GmbH is based in Ebsdorfergrund-Dreihausen, where gluten-free cookies and crackers are produced.
Address:
Dr. Schär Deutschland GmbH
Keks-Straße 1
35085 Ebsdorfergrund
Germany
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Maisstärke, Wasser, Sauerteig 19% (Reismehl, Wasser), Reismehl, pflanzliche Fasern (Flohsamenschalen Plantago Psyllium, Bambus), Sonnenblumenöl mit hohem Ölsäuregehalt, Sojaprotein, Verdickungsmittel: Hydroxypropylmethylcellulose; Reisstärke, Maiskeime, Apfelessig, Hefe 1,4%, Reissirup, jodiertes Speisesalz (Salz, Kaliumiodid). Kann Spuren von Lupinen und Senf enthalten.
Allergens
- Soybeans
- Sesame seeds
- May contain traces of:
- Mustard
- Sulfur dioxide






























