Skip navigation
Frierss Sasaka Classic

Frierss Sasaka Classic 

150 g€25.27 /kg
379

448 customers have this product in their favourites

31% of customers buy regularly

Frierss Sasaka Klassik is a rustic, traditional Austrian spread made from premium local pork and Carinthian bacon. Seasoned with fine pepper and garlic, this hearty specialty brings authentic alpine flavor to your snack platter. It comes in a convenient 150g pack and stays fresh for up to 45 days, making it a delicious and reliable addition to your fridge.

Country of origin

Austria

Description

Rustic spread speciality from Austria, hearty taste
. The original Carinthian Verhackert is a traditional spread speciality from Austria. Only the best local pork and Carinthian bacon refined with fine spices are allowed in the Frierss Sasaka. Hearty and spicy in taste with a fine hint of pepper and garlic, this rustic spread is indispensable for every snack.

About the producer:

Friers's specialities are something very special: traditional, honest and first-class in taste. This is what we have stood for with our name for 123 years.

We at Frierss have been cultivating the highest sausage and ham traditions since great-grandfather's time. We pay attention to the best local raw material quality, traditional processing and sufficient time for maturation until the full taste development. We have held fast to our quality standards for generations. This will continue to be the case in the future. Trust in quality from Frierss and enjoy the subtle difference!

Storage conditions:

Store refrigerated at +2 to +6°C, intended for immediate consumption after opening

.

Producer:

Rudolf Frierss & Söhne Fleisch- und Wurstspezialitäten Gesellschaft m.b.H

Business Line 4

9500 Villach

Durability

Average durability from the time of delivery: 45 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
2789 kJ677 kCal
Fats
68.9 gincluding saturated fatty acids26.4 g
Carbohydrates
4.8 gincluding sugars0.1 g
Protein
9.1 g
Salt
2.2 g

Composition & Allergens

Composition

Zutaten: 65% geräucherter Speck, 32% Schweinefleisch, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürze, Antioxidationsmittel: Ascorbinsäure.