16 DAYS AVERAGE FRESHNESS
Radatz Lard is a true Austrian classic, perfect for roasting, baking, or simply spread cold on bread for a hearty snack. This lard is carefully produced by the Viennese family business Radatz, following traditional recipes passed down through generations for 60 years. Enjoy the authentic taste and quality of this 500g product, which stays fresh for 18 days.
Country of origin
Description
The classic for roasting, baking or cold on bread for snacks.
About the producer:
The family business Radatz - a Viennese institution - has been cultivating 60 years the butcher's trade. Good taste, love of craftsmanship, awareness of tradition and the unwavering striving to give the best every day are the hallmarks of the Viennese company.
Foresighted and responsible planning, sustainable relationships with suppliers and business partners as well as the employees and their further development were and are the basis for the success of the company. Production is carried out carefully according to traditional, over generations handed down recipes. That tradition and innovation don't have to be a contradiction is proven by the Viennese family business RADATZ since 1962. And you can taste that.
Storage conditions:
Store refrigerated at 2-6C°, intended for immediate consumption after opening
.Producer:
Radatz Feine Wiener Fleischwaren GmbH
Erlaaer Straße 187
1230 Vienna
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Schweineschmalz ( ausgelassener Schweinespeck), Emulgator: E 471, E 472c.