16 DAYS AVERAGE FRESHNESS
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625 customers have this product in their favourites
24% of customers buy regularly
This traditional Radatz lard is an Austrian classic crafted by a historic Viennese family business. Perfect for frying, baking, or simply spread cold on bread for a hearty snack, it is prepared according to time-honored recipes. It comes in a convenient 500 g pack and stays fresh for at least 16 days when kept refrigerated.
Country of origin
Description
The classic for roasting, baking or cold on bread for snacks.
About the producer:
The family business Radatz - a Viennese institution - has been cultivating 60 years the butcher's trade. Good taste, love of craftsmanship, awareness of tradition and the unwavering striving to give the best every day are the hallmarks of the Viennese company.
Foresighted and responsible planning, sustainable relationships with suppliers and business partners as well as the employees and their further development were and are the basis for the success of the company. Production is carried out carefully according to traditional, over generations handed down recipes. That tradition and innovation don't have to be a contradiction is proven by the Viennese family business RADATZ since 1962. And you can taste that.
Storage conditions:
Store refrigerated at 2-6C°, intended for immediate consumption after opening
.Producer:
Radatz Feine Wiener Fleischwaren GmbH
Erlaaer Straße 187
1230 Vienna
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Schweineschmalz ( ausgelassener Schweinespeck), Emulgator: E 471, E 472c.