567 customers have this product in their favourites
30% of customers buy regularly
This premium Austrian veal liver pâté from Frierss is a true delicacy. Crafted from fresh pork, pork liver, and veal liver, it is seasoned with fine spices and rounded off with a touch of sweet honey. The 200g sausage features a high-quality wax coating and stays fresh for an impressive 45 days, making it a perfect addition to your fridge.
Country of origin
Description
Frierss Kalbsleberstreichwurst with honey (1 stick). Spreadable sausage specialty made from fresh pork, pork and calf liver. Noble spices give our Kalbsleberstreichwurst its unsurpassed taste, which is additionally rounded off with honey. The fine wax coating also stands for high product quality.
Ready to eat. Sausage skin not edible
About the producer:
Frierss specialties are something very special: traditional, honest and first-class in taste. We have stood for this with our name for 123 years.
We at Frierss have been cultivating the highest sausage and ham tradition since the days of our great-grandfather. We pay attention to the best local raw material quality, traditional processing and sufficient time for maturation until the full development of the flavor. We have been adhering to our quality standards for generations. This will continue to be the case in the future. Trust in the quality of Frierss and enjoy the fine difference!
Storage conditions:
Store refrigerated at +2 to +6°C, Consume within 3 days after opening!
Producer:
Rudolf Frierss & Söhne Fleisch- und Wurstspezialitäten Gesellschaft m.b.H
Gewerbezeile 4
9500 Villach
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
38% Schweinefleisch, Speck, 25% Schweineleber, 5% Kalbsleber, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), 1,2% Honig, Dextrose, Gewürze und Gewürzextrakte, Zucker, Emulgator: 472c, Antioxidationsmittel: Ascorbinsäure, Würze, Aroma, gekocht.