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Mini Peppers with Cream Cheese
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Gurkerl Küche
Aromatische Mini-Paprika gefüllt mit Kräuter-Frischkäse und knusprigen Kürbiskernen. Perfekt als frischer Snack für Zwischendurch.
Preparation method
1
Halve the mini peppers lengthways and remove the seeds.
2
Mix the cream cheese with the chopped herbs.
3
Fill the pepper halves with the mixture.
Chef's tip
As a snack: Store in a snack box with a lid; keeps in the fridge for 1–2 days.
Ingredients
Price per portion:€ 1.92
Ingredients
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