Classic Guacamole with Tortilla Chips

Halve the avocados, remove the pit, and mash the flesh with a fork in a bowl.

Finely chop the garlic, deseed and dice the tomatoes, deseed and finely chop the chili pepper, and chop the coriander.

Add everything to the avocado, squeeze and add the lime juice. Season to taste with fine salt and mix well.